We were heading off to an event in Fitzroy on 24 February 2017 and Googled ‘Japanese restaurants Fitzroy’ and found Ichi Ni Nana Izakaya. We looked online and felt the menu was good enough that we could pick out a good number for dinner. So we went.
Overall, we felt that the food was a little overpriced. The service was really good. The presentation of the sashimi platter was fantastic! I don’t know if we will return, as we felt it will be boring if we go back again. Let’s put it this way – there are plenty of places to go that would be more exciting.
We give this place 7.5 out of 10.
Wagyu sliders: Yakiniku wagyu beef, wasabi slaw and Nana Pickle
Charcoal grilled chicken thigh skewers with yakitori sauce
harcoal grilled king prawn skewers with salt
Grilled eggplant with minced meat
Tuna sushi cut roll
Dragon Roll: Inside out roll with seared tuna, cucumber, avocado, tobiko, Japanese mayo, chilli sauce and spring onion
Ichi Ni Nana Roll: Inside out lobster roll with chef’s selection of seasonal ingredients
Large sashimi platter: 24 pieces of assorted sashimi
Red Bean Pancake and ice cream
Some dessert from there. lol
